RJALLMON Recipe Reviews (Pg. 1) - Allrecipes.com (1437493)

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Sugar Cookies

Reviewed: Apr. 16, 2008
I was using this recipie for a science fair project. My question was"Can you tell the difference between Splenda and Sugar in a recipe?" so i made ths recipie using splenda in one betch and the other batch exactly the wy the recipie said to. The normal cookies were fabulouse and very one I got to try them loved them. the ones with suger were very bad, and only like three people liked them. My rating was based on th sugar cookie recipie and not the Splenda recipie.
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37 users found this review helpful

Italian Torte

Reviewed: May 11, 2007
This is a delicious recipe. I made three for a church function and got great reviews for it and had people ask for the recipe. I would recommend it because of the ease of preparation, and the wonderful taste. It is simple and elegant. Not too sweet.
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13 users found this review helpful

Crostini with Mozzarella and Tomato

Reviewed: Apr. 27, 2007
LOVE It! Love it! Love it! My family had this as a light dinner with fruit and summer sausage. We are definetly going to keep this one! Thanks for a quick and easy recipe that is bursting with flavor. We did add onions to the tomatos and used dried basil, as we didn't have any fresh on hand. Also good with Cavendars Greek Seasoning on the toast before any other toppings go on.
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11 users found this review helpful

Blueberry Cornmeal Pancakes

Reviewed: Feb. 22, 2007
My family thought these were different. The texture was a little weird and when I cooked them they stuck to the bottem of he pan even with more oil in the pan the second time. Also note that if you have picky eaters they might not eat them, because of the blueberries and the cornmeal the pancakes look like wierd green circles with blue blobs. the are Heavy in my opinion, I only ate three (I made mine small) and they are stuck at the bottem of my stomach.
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2 users found this review helpful

Oven-Dried Beef Jerky

Reviewed: Feb. 21, 2007
These came out tooooooo dry. I know that jerky is supposed to be dry but it was more than dry. My cousin made the joke that he chipped a tooth on it. I would NOT make this again. Not trying to be mean but for the first time ever making jerky this was discouraging.
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4 users found this review helpful

Banana Blueberry Muffins

Reviewed: Feb. 21, 2007
These were very good. For once s recipe accualy made the amount it said it would! I used frozen blueberries, althoughg I think fresh would be deffenitly better. I followed the recipe except I added a little milk because the batter was tooo thick but next time I would but a little bit of brown suger on the tops before I put them in the oven. This recipe would be good for a teen trying to make muffins.
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1 user found this review helpful

Guilt-Free Snack Mix

Reviewed: Feb. 21, 2007
My family LOVED this recipie we used raisens w/ chocolate flaverd yogurt and a bought salted nuts on accident but it was delicious.
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3 users found this review helpful

Grape and Feta Salad

Reviewed: Feb. 21, 2007
I made this for my family and we all thought it was O.K. I only used iceberglettuce and no leaf lettuce or italian dresing. My mom added Cavenders Greek seasoning and some lunch meat and said it improve the taste.
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2 users found this review helpful

Avocado Watermelon Spinach Salad

Reviewed: Feb. 20, 2007
My 14 year old daughter made this for a school project on healthy eating. No one in my family thought we would like it. We all loved it! It was very crisp and refreshing. Great on a hot day. Would cut down on the dressing a little bit. Thanks for a great new experience.
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7 users found this review helpful

Firecracker Fried Chicken Drumsticks

Reviewed: Jan. 8, 2007
This was vary good it is the best chicken I have ever had. I am only 12 years old, and I was able to make it by myself, with minimal supervision. It is great to marinate it the night before you want to have it. The longer you marinate it, the spicer it gets.
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50 users found this review helpful

Pineapple Orange Slush

Reviewed: Oct. 26, 2006
I made this for my family while we were sick. It really hit the spot the coolness and the juices soothed our sore throats. Thanks for a great recipe.
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8 users found this review helpful

 
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