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Super Moist Pumpkin Bread

Reviewed: Jan. 25, 2013
Used a 9x13 baking dish to make it as I only have one loaf pan. I removed the nuts and coconut and took it out seven minutes early but the sides were still overcooked. However, I live in an "almost high elevation" city where most recipes require no change but some cakes and breads do. Not sure if it was the pan, elevation, or recipe. Gonna try it again but adjust it to high elevation.
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