ERICZACHA Recipe Reviews (Pg. 1) - (1436171)

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No Bake Peanut Butter Pie

Reviewed: Feb. 25, 2012
I did the nutter butter crust and a layer of fudge and it was amazing
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Potato Enchilada

Reviewed: Dec. 6, 2011
Took us a lot longer to make. Shredding the potatoes is a pain. If I had to do it again I would use frozen hashbrowns. Looks gross like everyone says, but it was delicious. I would make it again
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12 users found this review helpful

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