Rafterdawg Profile - Allrecipes.com (14361512)

Rafterdawg


Rafterdawg
 
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Member Since: May 2012
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Baked Haddock
try 1/8 tsp thyme

0 users found this review helpful
Reviewed On: Oct. 20, 2012
Bow Ties with Sausage, Tomatoes and Cream
Really good but if you don't like things too spicy, cut the red pepper flakes in half or forget it entirely.

2 users found this review helpful
Reviewed On: Jul. 28, 2012
Delectable Marinated Chicken
So good! Cut into tenders which shortened the cook time a bit and made more surface for this wonderful marinade! Also I tossed the chix onto a super hot grill, seared and burned just a bit the marinade for a delightful crispy texture. Such a winner, everybody loves it.

2 users found this review helpful
Reviewed On: Jul. 2, 2012
 
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