YENBEAR Profile - (143405)

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Member Since: Jun. 2000
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Recipe Reviews 3 reviews
Seared Sea Scallops
I used the seasonings I had, which were Italian seasoning, Old World spice, and thyme. It was still good.

0 users found this review helpful
Reviewed On: Aug. 28, 2012
Teena's Spicy Pesto Chicken and Pasta
Add spinach and sun-dried tomatoes for flavor.

1 user found this review helpful
Reviewed On: Jan. 28, 2006
Baked Dijon Salmon
I can't cook and it even made me look like a gourmet chef!!

0 users found this review helpful
Reviewed On: Jul. 1, 2002

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