lyone1955 Profile - (14338373)


Home Town:
Living In: Pitt Meadows, British Columbia, Canada
Member Since: May 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Middle Eastern, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
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About this Cook
Canadian, lived in Middle East 6 yrs., married to a food particular Egyptian.
My favorite things to cook
Learning to cook the Egyptian mothers way...Mashi, Bamiya, lamb,fish etc. Also love pasta and quick and easy
My favorite family cooking traditions
German mother - german buns Polish Father - perogies First Husband English - anything hamburger Second Husband Egyptian - fresh, well spiced..Mashi a favorite Kids - all sorts -
My cooking triumphs
Made perfect Mashi...
My cooking tragedies
Made Mashi once that looked like glue.
Recipe Reviews 4 reviews
Apple Crisp II
This is now our standard apple/fruit crisp recipe. It is the right level of sweetness and you can play with the sweetness for your own palate. The main reason though that I like it, is that the crisp is dead easy to put together. Not that blending with a pastry blender is difficult but its one more tool. Plus, the crisp always brown beautifully, and stays on top of the crisp. From start to oven its about 15 minutes. I add a little bit of cinnamon in the crisp part from time to time. Some people say skip the water, but for my kids they like the sauce it makes way better than without the water. Great recipe.

0 users found this review helpful
Reviewed On: Apr. 4, 2015
Fudge Truffle Cheesecake
Very smooth, nice flavour when cool.

0 users found this review helpful
Reviewed On: Aug. 26, 2012
Oven BBQ Chicken Drumsticks
Easy recipe. I happened to have a ketchup bottle that was almost out with a had some left over sweet and sour sauce which I subbed for the brown sugar...came out well.

4 users found this review helpful
Reviewed On: Aug. 13, 2012
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