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Avocado Quick Bread

Reviewed: Nov. 13, 2012
I thought this recipe sounded really interesting, so I decided to try it! I used whole wheat flour and only 1.5 cups of sugar. I also skipped the orange zest and used greek yogurt instead of buttermilk. They turned out really thick, moist, and delicious! I also made them into muffins. I made 24 muffins for around 130 calories each, not bad at all for a muffin!
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