Hyperlinks &Amp;Amp; Ar Blogs? - From Soup to Nuts! Blog at Allrecipes.com - 238499

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Hyperlinks & AR Blogs? 
Jun. 3, 2011 2:41 pm 
Updated: May 19, 2013 9:17 am
I was going to write up a fantastic review of a menu, but I can't make the hyperlinks work. If anyone is out there reading this and knows how, give me a quick run-through. I tried clicking the hyperlink button and pasting in the URL then clicking "ok" -- and nothing appears in my blog. Do I need a target, and if so, what on earth would I say is the target?

Appreciate any responses :)
Jun. 3, 2011 3:51 pm
It's been awhile since I put hyperlinks in my blogs, but if I remember correctly, this is how you do it: As you're typing your blog, when you come to the place where you want to put your hyperlink, type the word you want to link to the other site. Highlight that word (or group of words), THEN click on the hyperlink button and insert the URL for the site you want to link to.
Jun. 3, 2011 5:59 pm
Yep = Keri has got it. Copy and Paste your "link" then type the name - highlight that BUT DON'T PASTE - & go to the chain and ball icon on the top then paste the link and you are all set.
Jun. 3, 2011 6:43 pm
Thank goodness there are AR'ers that can help! I checked in to see if I could learn something. Thanks JARRIE for asking the ?.
Jun. 4, 2011 3:46 pm
Thank you both so much, Keri & Ba'Nana! I'm going to try that again when things settle down, there are several recipes on here that I wanted to highlight for others to try, as they're just too good to pass up!
May 19, 2013 9:17 am
Just a note about "green rhubarb". My rhubarb has very little red in it so I add about a handful of red hots candy and voilai the finished product comes out red with a slight hint of cinnamon - this solved my, problem.
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About Me
My star rating: 5 STARS ***** Recipe doesn't require tweaking to taste good - cook times & temps are spot on - I'll be asked to make this again. 4 STARS **** Recipe is good, very tasty - Little tweaking is required - instructions make sense & are optimal. 3 STARS *** Recipe requires quite a bit of tweaking to match its name or intention - cook times require tweaking - method is goofy - taste is insubstantial or poor 2 STARS ** This recipe is gross but it MIGHT be my fault - This recipe is in need of tweaking to taste - Recipe is misleading (Chocolate Cake which is actually not chocolate flavored, no matter how tasty, should not come up as 5 stars on a search done for chocolate) Lastly, 1 STAR * This recipe is wrong & you must read reviews to keep from ruining your ingredients - This recipe is inedible, not due to a matter of taste, but due to biology, humans are biologically incapable of consuming this burned/salty/sour/raw whatever combo of foods. One-star ratings are rare for me.
My favorite things to cook
Desserts & yeast breads, primarily because those are what I do best. I also like making salads.
My favorite family cooking traditions
Hors d'oeuvres for Christmas Eve is probably my favorite.
My cooking triumphs
Anything that people remember later is a definite triumph!
My cooking tragedies
Most of them have had to do with MEAT! I can ruin a steak so fast...:-)
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