cfd Profile - Allrecipes.com (14333153)

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cfd


cfd
 
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Recipe Reviews 1 review
Black and White Cookies I
Like many other bakers I used the ingredient and procedural modifications suggested by the Kathy and hoosier2b postings. My outcome was fantastic!! The crumb of the cookie and flavor were perfect as was the presentation! I yielded about 13 4" to 5" cookies by using the 1/4 cup scoop. HOWEVER, does anyone have a suggestion as to how to store the cookies so that the surface is not damaged?? Otherwise a great recipe that will be duplicated! Thank you!!

2 users found this review helpful
Reviewed On: Jul. 22, 2012
 
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