guatmom Recipe Reviews (Pg. 1) - Allrecipes.com (14331712)

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Simple Time Pork Chops

Reviewed: Mar. 2, 2015
I thought it was very bland.
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Awesome Broccoli-Cheese Casserole

Reviewed: May 7, 2013
This is the bomb!!! Even my picky seven year old, who doesn't like broccoli, loved this. Made it for a dinner party, and it was the star of the table. I did crumble some ritz crackers on top as some had suggested. This is a keeper, for sure. Thanks.
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Slow Cooker Herbed Turkey Breast

Reviewed: May 7, 2013
Bland, bland, bland. I prepared this exactly as stated, and it was just okay. Lacked flavor, and it was DRY! Dry in a slow cooker??? Who knew that was possible. I made it for a dinner party, and I'm just thankful I made the "Awesome broccoli-cheese casserole", because it saved the whole dinner.
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Baked Pork Chops I

Reviewed: Feb. 17, 2013
First, let me say I am not a huge pork chop fan. So, I am never in a hurry to make chops. lol That being said, the family loves them so I make them. This recipe is THE BOMB!!! It is so good, as is without any changes. The family loved it, and so did I. I will make this again and again. Very tender, and juicy, and just so yummy.
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Creamy Pear Pie

Reviewed: May 24, 2012
Our neighbors have a pear tree, so we are always baking "pear something". Since he gives me the pears (He never uses them), I always make extra goodies for them. I am not a big fan of apple pie so I was hoping this wouldn't taste like too much like apple pie. It doesn't at all! This is a delicious pie! I get requests to make this pie from everyone now. :-) Couple things I do different: double the lemon and almond extracts, and added lots of cinnamon (never measured, just tasted eyeballed it) I also doubled the topping.
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Cabbage Rolls II

Reviewed: May 23, 2012
This is the best cabbage roll recipe ever! Even my mom asked ME how I made it. :-) I did change a few things to fit my diet and needs. I omitted the rice. I also used 1/2 ground beef and 1/2 Italian sausage. I also added a can of stewed tomatoes on top for extra juice. YUMMY, and fairly low-carb this way.
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