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Rachael's Superheated Cajun Boiled Peanuts

Reviewed: Feb. 5, 2013
This was my first attempt at making any recipe for boiled peanuts and these are divine! I used two 3 oz packs of Mt. Olive sliced jalapenos (with the juice!) because that's what I had on hand and followed a recipe on here for the cajun seasoning. I also used 3 tbspns of the cajun seasoning and cut the salt back to 1/4 cup to ensure more spice than saltiness and it was awesome. I had plenty to share and several have asked for this recipe - thank you!
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