jen Recipe Reviews (Pg. 1) - (14327624)

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Garlic Shrimp Linguine

Reviewed: Aug. 26, 2014
not nearly enough sauce.
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Alfredo Sauce

Reviewed: Dec. 5, 2012
I doubled the recipe, and my sauce never thickened even after ten minutes. Not sure what happened here.
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Creamy Rice Pudding

Reviewed: May 29, 2012
important thing that is left out of this recipe is to temper the beaten egg(s) before adding them to the hot milk. If not, you will have bits of scrambled eggs! I thought it could be somewhat sweeter. I will had about 1/4 cup more sugar next time.
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