RobinLC Profile - (14327282)

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Member Since: May 2012
Cooking Level: Intermediate
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  • Homemade Noodles
  • Homemade Noodles  
    By: Craig Smith, in memory of Elizabeth Larimer
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Recipe Reviews 3 reviews
Eggplant Parmesan For the Slow Cooker
Warning, if your crock pot does not have a low, you may end up burning it if you leave it for 4-5 hrs. Mine was in for 4, I left and when I came back it was burnt to a crisp.

8 users found this review helpful
Reviewed On: Aug. 9, 2012
Blackberry Jam
I made this as a topping for a blackberry pie. Very delicious! Make sure you keep stirring constantly though. Don't step away or you might burn the bottom of it because it thickens very quickly.

4 users found this review helpful
Reviewed On: Aug. 7, 2012
Bread Pudding II
I used this recipe but modified it a bit. I made homemade honey & sunflower seed bread last week. One loaf went stale so I was looking for a way to do something with it so it didn't go to waste. I did not add the raisins since I already had sunflower seeds in my bread. Overall I wish I had added more cinnamon and brown sugar on top. But everyone loved how it turned out.

1 user found this review helpful
Reviewed On: May 29, 2012

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