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Banana Crepes

Reviewed: Sep. 3, 2012
This has become our standard crepe recipe and the family loves it (4 kids plus a husband is a lot to please). Sometimes we use the banana filling which is yummy but we often just use different fruits for filling. One time I forgot to add the butter -- I found it in the microwave after dinner -- they still tasted great but it was harder to spread on the pan. Now I half the butter so it spreads easily and we really don't detect any difference in the taste. We love this recipe!
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