KONWAL Recipe Reviews (Pg. 6) - Allrecipes.com (1431561)

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Brooke's Best Bombshell Brownies

Reviewed: Mar. 23, 2010
Way too much cocoa powder. Couldn't eat it. Sorry.
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1 user found this review helpful

Barbie's Tuna Salad

Reviewed: Mar. 3, 2010
Always hate to write a bad review, but I am afraid that I must. We really did not like this. I used a 12 oz. can of tuna and it was drowning in the 6 T. of mayo. Had to add an entire additional 12 oz can and it was still a bit too moist for us. And we did not think that the seasonings complemented the tuna. Sorry. With all of the great reviews this has received, we are certainly in the minority in our opinion. But there you are.
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4 users found this review helpful

Bourbon Whiskey BBQ Sauce

Reviewed: Feb. 5, 2010
After so many great reviews, I was really surprised that we didn't like this very much. The vinegar and liquid smoke gave it a bite that we did not enjoy. Sorry. I don't like writing a bad review, but we will not use this recipe again.
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1 user found this review helpful

Chocolate Crinkles II

Reviewed: Jan. 23, 2010
Fabulous! A real keeper. We loved these!
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0 users found this review helpful

Ribs Fantastic

Reviewed: Jan. 23, 2010
Just OK. I don't think that I would make this again. Sorry.
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1 user found this review helpful

Easy Apple Coleslaw

Reviewed: Jan. 18, 2010
This was very good. I used bagged cole slaw mix. Also put the chopped apples in a bowl with lemon juice as I was chopping them. I was afraid that there was not enough dressing and added another half a batch. After sitting, this turns out to have been a mistake. Next time I will make just as written.
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1 user found this review helpful

Best Beef Dip Ever

Reviewed: Dec. 14, 2009
This was wonderful! My husband says that I could make it twice a week as far as he is concerned. I made a half portion as my roast was only 2.5 lb. Used beef broth rather than water. Was a bit salty for my taste, but still really good.
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1 user found this review helpful

Nacho Chicken Casserole

Reviewed: Dec. 13, 2009
Sorry, but I really didn't like this much at all. It would have made a good filling for something like burritos, but I did not think that it stood up at all as a meal by itself. We won't make this again.
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2 users found this review helpful

Creamed Cabbage Soup

Reviewed: Nov. 28, 2009
I rarely write a bad review, because I really hate to. And it is especially difficult when there are so many other fantasic reviews out there. But we really did not like this soup. I love creamed cabbage and I love most creamed soups. We should have loved this. Perhaps our cabbage head was particularly strong or something, but this just did not taste good. Sorry.
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Cousin Cosmo's Greek Chicken

Reviewed: Nov. 14, 2009
I'm afraid that we were not fond of this. The feta cheese was too sour and needed to be cut with something. Maybe cream cheese. Anyway, we won't be making this again. Sorry.
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Poached Salmon II

Reviewed: Nov. 14, 2009
This was wonderful. I served it with asparagus and drizzled holandaise sauce over both of them. Yummy! Thanks for the recipe.
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6 users found this review helpful

Harvest Salad

Reviewed: Nov. 12, 2009
I loved this. I brought it to a friends house this summer. We are going back for Thanksgiving and they asked me to bring this salad again for the meal. Pretty memorable I guess. I did serve the blue cheese on the side as not everyone likes it. They don't know what they are missing!
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3 users found this review helpful

Mom's Easy Roast

Reviewed: Oct. 24, 2009
I hate to write a bad review, but I followed the recipe exactly and this roast was really awful! The soup mix made it overly salty and the meat came out stringy. I still have the left overs in the fridge but can't imagine what I will do with it. We won't be making this again. Sorry.
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1 user found this review helpful

Yellow Squash Casserole

Reviewed: Oct. 21, 2009
Yummy comfort food. My guests asked for the recipe and made it themselves at home the following week.
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1 user found this review helpful

Sausage and Egg Casserole

Reviewed: Oct. 14, 2009
I cooked this in a slightly smaller dish and will do that again next time. Very good recipe, however.
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Italian Dressing Mix

Reviewed: Oct. 12, 2009
Really good. My guests loved it. I did cut the salt in half and used fresh thyme because I had it in my garden.
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1 user found this review helpful

Jagerschnitzel

Reviewed: Oct. 4, 2009
This is so good!!! I bought thin cut pork chops and pounded them some more. Also used fresh mushrooms and low sodium beef broth rather than bouilion. Tender, flavorful, fantastic!
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Tuscan Cream Cheese Spread

Reviewed: Sep. 2, 2009
I loved it and so did my friends. Brought it to a party and there was none left to bring home. Also nice that you can make it ahead. Thanks, Hoffius. I will make this again.
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Corny Corn Bread

Reviewed: Aug. 31, 2009
I don't know if I messed up following the ingredients or what, but I didn't care for this recipe. Way too much liquid ingredients to the dry. My bread never really set up. And one can of corn would have been more than enough. Will not be making again.
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California Kabobs

Reviewed: Aug. 12, 2009
Wonderful marinade. I marinated the meat and vegetables in different bags. Skewered the meat by itself and let my guests choose their own vegetables and skewer them. That way everyone got what they liked best.
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Displaying results 101-120 (of 176) reviews
 
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