Johanna Recipe Reviews (Pg. 1) - (14308563)

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Baked Potato Salad

Reviewed: Aug. 18, 2012
This was fantastic!! I probably used about 3 lbs of red skinned potatoes so I had plenty of wet ingredients. I used fresh green onions instead of dried chives. I actually heated some up and it was great like that too...would make an excellent casserole!
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Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Aug. 18, 2012
Love these meatballs! This is my go to recipe for meatballs. I haven't tried the sauce part, but have made the meatballs many times. They are so tender, moist and delicious! The only drawback is grease in the sauce. I skim it off because I tried baking these first once and the texture just wasn't the same. My SUPER picky 5 year old LOVES these like the rest of us. Thanks for a great go-to recipe!
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