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Mango Guacamole

Reviewed: Jun. 24, 2012
Delightful pairing of the sweetness of the mango and the the serrano. Would temper down the limes-I used my own Mexican limes from my tree-perhaps a little strong and would cut the ingredient measurements to half-served it for a crowd of 10 at a recent board meeting and still came back with over half left. But what a great way to use up my Hayden mangoes-mahalo!
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