OddJobber Profile - Allrecipes.com (14304884)

Allrecipes Home > The Buzz > Cooks > OddJobber

cook's profile

OddJobber

Home Town: Kansas, USA

Living In: Portland, Oregon, USA

Member Since: May 2012

Cooking Level: Intermediate

Cooking Interests: Baking, Frying, Quick & Easy

Hobbies:

Recipe Box 0 recipes

Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!

Photos

If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!

About this Cook

Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!

Recipe Reviews 6 reviews

See All Reviews

Red Potato Soup

Yes, less liquid, and added a little flour for thickening. As for floating butter....well, Grandma's potato soup always had floating butter and I think it's kinda pretty! You can stir in the butter with your spoon when you eat it. Hardy cold weather soup. Only four stars because of the boo-boos on liquid amounts, but it's a keeper. Thanks!

0 users found this review helpful

Reviewed On: Feb. 7, 2013

Blue Cheese, Spinach Meat Loaf Muffins

Only four stars because I don't like blue/bleu cheese (I prefer mozzarella or cheddar). But I love the muffin pan idea. I've been doing mini meatloafs for a while now, but the muffin pans make it much tidier and more uniform.

0 users found this review helpful

Reviewed On: Jan. 13, 2013

Virgina's Tuna Salad

My two minute version. For two of us, I just use one 5-oz can of tuna, still use one egg, adjust the other ingredients. I microwave the egg in a covered bowl at 50% power for one minute, then crush with a fork and mix with other ingedients. Literally ready in two minutes, really!

0 users found this review helpful

Reviewed On: Nov. 26, 2012

cook's profile

In Season