Jun. 6, 2012 2:37 am
Updated: Jul. 12, 2012 10:31 am
Mooncake is a traditional dessert in China which should be eaten in the Mid-autumn festival. The traditional cooking is just to use the powder. Recently, there is a new cooking method from Hongkong which make the mooncake with mutiply kinds of rice flour
to make it more tasty.
Before you do that
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Soak the Red Bean
Steam The Red Beans
Smash the Red Beans
Fry the Bean Powder
Jun. 6, 2012 12:43 am
Updated: Jun. 6, 2012 10:16 am
Welcome to my blog, my dear friends. I would like to give you all my best wishes and I hope you could find what do you need from my blog. I will try my best for all of you. Enjoy yourself~
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