scratchy907 Profile - Allrecipes.com (14295733)

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scratchy907


scratchy907
 
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Member Since: Jul. 2012
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  • Moussaka
  • Moussaka  
    By: PEGGY AYSCUE
  • Kitchen Approved
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Recipe Reviews 1 review
Buttery Soft Pretzels
I used my bread machine for this recipe to make it even easier! I changed a few quantities though; 4 cups of bread flour, I omitted the 1 tsp of sugar (as you don't need to wait for the yeast to get frothy when using the bread machine), 1 1/2 cups of warm water and used only 1 tsp of salt as the salt on the outside of the pretzel made them salty enough. They were amazing! I will definitely be using this recipe again.

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Reviewed On: Apr. 26, 2013
 
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