Gypsy.moore Recipe Reviews (Pg. 1) - Allrecipes.com (14293424)

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Campbell's® Easy Chicken and Cheese Enchiladas

Reviewed: Oct. 30, 2012
I liked this! So did everyone else. I made a few medications though. I substituted a can of cheddar cheese soup for the cream of chicken and two teaspoons of taco seasoning for the chili powder. Sprinkled a little cheese in top, backed it covered like it said but the last few minutes I took the cover off. Put a little Tabasco on top when it was done and it turned out great! Will definitely remember this one.
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