Montigott photo by Cindy Newell - Allrecipes.com - 86588

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Cindy Newell

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Montigott

Montigott

I used Progresso Tomato Basil soup in place of regular tomato soup. I didn't have hot Italian, so I added crushed red pepper, to taste. I also used Rotini, in place of mostaccoli.

Date Posted: Jun. 13, 2008

Photographer:

Photo by Cindy Newell

Cooking Level: Intermediate

Home Town: Grand Haven, Michigan, USA

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