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Oven Fried Chicken III

Reviewed: Jun. 9, 2013
This is an excellent recipe! I made it using light mayo and it worked just fine. One suggestion, depending on how many pieces you are going to prepare, do not try to coat more than 3 pieces at a time. Also, use a good zip lock bag and tumble/shake them fairly gently. Believe me, you will LIKE this chicken.
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