Kay Hall Profile - Allrecipes.com (14275193)

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Kay Hall


Kay Hall
 
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Member Since: Jul. 2012
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
French Bread Rolls to Die For
This recipe has become my favorite, to serve my family at any time of day... And every single time they bake and taste so wonderful! Before i place these rolls in over i brush the top of each one with either melted butter or one wisked egg. Which will give the rolls that crispy texture with golden apearance. I Follow instructions to the T. Thank you fot this wonderful delicious roll recipe.

1 user found this review helpful
Reviewed On: Feb. 12, 2015
Best Peanut Butter Cookies Ever
These cookies were on point!!! Followed sugestions n added 1cup white sugar 1cup brown sugar instead n also added 1teaspoon of baking powder an a pinch of cinnamon. They were crispy but not tooo much that it would disolve in your mouth. I used 1cup of jify peanut butter and 1 cup natural pb... Best cookies iv made by far... Enjoy!!!! All my kiddos including the biggest, my hubby, loved them and they did not last.

0 users found this review helpful
Reviewed On: Oct. 9, 2013
Good New Orleans Creole Gumbo
This recipe is outstanding. Made a bit change. When boiling the water and bouillon i also added squared pieces of chicken breast. I allowed the chicken to boil with the roux and seasonin n herbs. I followed the timing and all as on recipe except the chicken part. Did also add a bit of italian seasoning since it invludes thyme rosemary n so forth and kept the bay leaves as on recipe. It was delicious. I bought a mix seafood bag at walmart w scalobs octopus shtimp musles and added extra shrimp and crab legs. Omg!!!! Delicious. My husband who is from Louisiana born n raised said it was beyond good. My first GUMBO was just a outstanding success... Thank you and i just love to experiment a bit here n der to add a pinch of flavor. To all, enjoy!

0 users found this review helpful
Reviewed On: Oct. 9, 2013
 
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