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Classic Texas Caviar

Reviewed: Jul. 15, 2012
I don't care for black-eye-peas so I use blace beans. I also add 1 can of shoe peg corn drained. Adjust the seasoning as needed. I also like to use fresh red and yellow grape tomatoes halved instead of canned. I am going to a fish fry on Thursday and will bring this dish to serve as a side.
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