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Caramel Sauce

Reviewed: Jul. 28, 2012
Made this to go on my cheesecake today & it is so easy. Fantastic finish, great flavor and now I can't keep my husband out of it. Almost too easy to be true. The same caramel flavor that I remember as a kid.
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Chantal's New York Cheesecake

Reviewed: Jul. 28, 2012
Made this cheesecake today. It was GREAT. I ended up with cracks but who cares. It tastes great & the easiest ever. The only torture was waiting soooo long. We topped it with the caramel sauce from this site (the one that only has sweetened condensed milk as the ingredient - boiled) and well all I can say is that my husband & I are going to have a second piece for dinner. If you mess this recipe up - then you just need to stay out of the kitchen. This recipe will be hanging on my fridge as something I make on a regular basis.
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