Allrecipes Home > The Buzz > Cooks > lisa luvz2cook

cook's profile

Reviews

Menus

View All Reviews

Learn more

Everyone in my family LOVED this recipe. After seeing other reviews, I did use 1/2 cup white sugar and 1/2 cup brown sugar. I also added 2 tsp. of vanilla extract. My preference is to not add any more than the one tsp. of cinnamon, or it overtakes the other flavors in the recipe. This is a wonderful and delicious recipe I will use again and again!

Was this review helpful? [ YES ]
4 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Dec. 28, 2012

Yummy! And tasted even better the next day as left-overs. Used the full tsp. of pepper, but I will definitely only use 1/2 tsp. next time. The full tsp. made it too peppery for my taste. Also, instead of adding any salt, I added about 3/4 cup shredded cheddar cheese at the very end and melted it in right before serving. The cheese with the bouillon made it plenty salty without requiring any salt. Other than that, made it exactly as recipe reads, and I was very pleased with this delicious recipe. Will make again and again!

Was this review helpful? [ YES ]
0 users found this review helpful

Puggie Woogie

Reviewed: Dec. 17, 2012

Very tasty! Since the other reviews said the batter was a bit runny, I used a little more flour and little less milk than the recipe calls for. I also added about 1 teaspoon of vanilla extract. Rolled in cinnamon sugar while still warm. So easy and delicious. Will definitely make again!

Was this review helpful? [ YES ]
0 users found this review helpful

Beef Egg Rolls

Reviewed: Dec. 12, 2012

Made this recipe exactly as stated except omitted the sherry because I didn't have any on hand. Consequently, they just tasted like something was missing. If I make these again, I will definitely try it with the sherry. My family liked these, but I thought they were a little on the bland side.

Was this review helpful? [ YES ]
1 user found this review helpful

Fabulous Homemade Bread

Reviewed: Dec. 12, 2012

Bread turned out so delicious and hearty. All my family loved it, and it is much more nutritious and cost-effective than store bought bread. Froze the extra loaves so we are stocked up on bread for a while! Excellent as toast. Thanks for this wonderful recipe I will use again and again!

Was this review helpful? [ YES ]
0 users found this review helpful

Easy Sugar Cookies

Reviewed: Dec. 5, 2012

Made these last night exactly as recipe states. They are incredibly easy, fast and absolutely delicious. You will not be disappointed! Yummmmm!!

Was this review helpful? [ YES ]
0 users found this review helpful

Beef and Cabbage Stew

Reviewed: Nov. 27, 2012

Prepared this recipe exactly like the original with no changes. It turned out perfect! Very tasty the first day and the leftovers were even better the second day. You will not be disappointed. Great recipe, and I'll definitely make this one again.

Was this review helpful? [ YES ]
2 users found this review helpful

Sangria! Sangria!

Reviewed: Sep. 18, 2012

Made this Sangria for a dinner party tonight. Doubled the recipe and followed directions as they are here, but added a bit more brandy and also used Sprite instead of the carbonated water. Everyone said they loved it! I will use this recipe again. Excellent!

Was this review helpful? [ YES ]
1 user found this review helpful