CHINER Profile - (14241936)

cook's profile


Home Town: Indiana, USA
Living In:
Member Since: Jul. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Quick & Easy, Gourmet
Hobbies: Gardening, Fishing
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Recipe Reviews 6 reviews
Oven Roasted Potatoes
So delicious & easy! If possible substitute the dried herbs for your own garden grown herbs & add fresh chives. It makes ALL the difference! This will definitely be a go-to recipe for dinner!

0 users found this review helpful
Reviewed On: Jun. 22, 2014
Peach Cobbler VI
Absolutely delicious! This was my first time making cobbler & it turned out to be really quick & easy! The cobbler rose & browned perfectly around the peaches. I added a bit more brown sugar because most cobblers I taste I feel that the "bread" part should be more sweet. Perfectt 10!

0 users found this review helpful
Reviewed On: Jun. 22, 2014
Baked Teriyaki Chicken
The sauce-absolutely WONDERFUL. My family has asked for me just to make the sauce in bulk to give to them. The reason I gave the recipe 3 stars, it doesn't say to cover the chicken before placing it in the oven. It makes a huge difference. Cover it with aluminum foil or wax paper, and pour most of the sauce in with the chicken and then cook it. If you try to bake it uncovered and just brush it lightly with the sauce, it is extremely dry. COVER BEFORE YOU BAKE IT!!!!!! Other than thatm its great!

1 user found this review helpful
Reviewed On: Feb. 5, 2013

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