RBALL63 Profile - Allrecipes.com (1423937)

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Member Since: Dec. 2003
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Recipe Reviews 3 reviews
Herb Roasted Pork
Great dish with a couple revisions. I rolled in Italian bread crumbs per another review. For the glaze, I used Ken's Steakhouse Raspberry Pecan salad dressing instead of the recipe glaze.

0 users found this review helpful
Reviewed On: Jan. 3, 2010
Rhubarb Crunch
FYI... 1 pound of rhubarb = approximately 3 cups diced. Agreed with others on amount of rhubarb, butter, and sugar.

0 users found this review helpful
Reviewed On: Jun. 11, 2009
Chap Chee Noodles
Having spent time in Korea and a frequent visitor to the local Korean restaurant, I found this recipe to be very authentic...and not too hard to make! We doubled the recipe for a family of 4 though. Don't forget to make/buy the sidedish of kimchi.

25 users found this review helpful
Reviewed On: Dec. 15, 2003

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