This was really yummy however it reminded me more of a tiramisu just with less cake texture. I tried to healthify this, if you will, and used So Delicious whipped light coconut topping (lactose intolerant here), original almond milk light, 2 1oz packets of sugar free white chocolate, 1 1oz sugar free cheesecake and 1 3.5oz vanilla (I got a little creative with what I had on hand). I brought it in to my co-workers and they devoured it in one day, mind you we only have 5 of us in our office! I also took the advice from another user with the chocolate frosting and made it myself with the coco powder, butter, etc. I'm quite sure the original recipe is fabulous if It still tasted great with my revisions!
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This was really yummy however it reminded me more of a tiramisu just with less cake texture. I...