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Pasta Pearls and Olive Salad

Reviewed: Apr. 11, 2015
Delicious! I added green onions, feta, tomatoes, and calamata olives. Was divine.
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Downeast Maine Pumpkin Bread

Reviewed: Dec. 8, 2014
I love this recipe. Quick and easy. I didn't add any water and upped the home grown pumpkin puree to 4 cups. I also cut the sugar back to two cups and doubled the spices. I'm giving them out as Christmas presents because they are so tasty!
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Two Layer Greek Dip

Reviewed: Aug. 5, 2012
Divine!!! I added black beans and brown rice to make it a main dish. Also used greek yogurt and put the left overs on baked potatoes the next night. Huge hit with the family. Will definitely make again.
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