AnnWC Recipe Reviews (Pg. 1) - Allrecipes.com (1423701)

Quick Apple Pie Bread

Reviewed: Jul. 8, 2010

Extremely moist cake with a delicious flavor. Might cook just a bit longer.

Was this review helpful? [ YES ]
1 user found this review helpful

Cheesecake Cupcakes

Reviewed: Jul. 8, 2010

These were fantastic, and a big hit at my party. I went with the advice of 3 eggs for the 3 packages of cream cheese. For the topping, I used lime curd. Scrumptious!!

Was this review helpful? [ YES ]
4 users found this review helpful

Fluff Dip for Fruit

Reviewed: Jun. 6, 2010

Yummy and very rich. This recipe makes a TON of dip, so make it for a party or be prepared for lots of left overs. I ended up adding a bit more amaretto to give it more flavor.

Was this review helpful? [ YES ]
0 users found this review helpful

Old German Honey Cookies

Reviewed: Jan. 31, 2010

These are wonderful, easy, and delicious. I made them as directed, but cinnamon or changing the honey/sugar ratio would be good, too. Nice, soft, simple cookie.

Was this review helpful? [ YES ]
1 user found this review helpful

I should have known better than to try to skip steps with the cake mix in this recipe. I followed this recipe to the letter, other than tripling the cocoa, and it was completely tasteless. Neither the flavor nor texture were like true red velvet cake. I liked the fluffier version of cream cheese frosting, but my family didn't. If I were to ever try this again, I would definitely use chocolate pudding in the cake instead of vanilla. But I think I'd be better off with a from-scratch recipe, no cake mix involved.

Was this review helpful? [ YES ]
1 user found this review helpful

Cod with Italian Crumb Topping

Reviewed: Jan. 18, 2009

My family enjoyed this tonight when I followed the recipe as written. I agree, it could use a little lemon to perk it up slightly. Other than that, a quick, delicious and healthy dinner. Thanks!

Was this review helpful? [ YES ]
0 users found this review helpful

Fabulous Beef Tenderloin

Reviewed: Dec. 25, 2008

As suggested by others, I used 1/2 low sodium soy sauce and 1/2 Tastefully Simple Merlot sauce, and unsalted butter. I thinly sliced an onion and smashed 3 cloves of garlic. All of this went on a 6 lb. tenderloin for Christmas dinner. It took about 1 hour and 10 minutes to reach rare-med. rare stage. Absolutely delicious! Added fresh mushrooms around it for the last 20 minutes or so, rolled them in the pan gravy as they cooked. For gravy, after I removed the roast from the pan to rest, I put the roasting pan over 2 burners, added a can of beef broth and some water/cornstarch. Brought to a boil stirring constantly and cooked down just a bit. Super delicious! So glad to know how to cook a tenderloin now. Thank you for such a super recipe!!!!

Was this review helpful? [ YES ]
171 users found this review helpful

Trout Amandine

Reviewed: Mar. 30, 2008

I fixed this for the family tonight, and everyone loved it! Completely fabulous, and very easy. I sauted the fish in 1/2 butter, 1/2 EVOO and then did the almonds just in butter. YUMMY! My picky eater son was the first one finished! I'll be doing this often, and will try it on other fish, maybe tilapia.Thanks for a super recipe!

Was this review helpful? [ YES ]
2 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Sep. 23, 2007

YUMMO! I now fix this regularly, on any type of mild, white fish. You can leave the butter out and use lowfat mayo, and it's still great with way less fat. Play with the seasonings to get just what you like. We leave out the celery salt.

Was this review helpful? [ YES ]
1 user found this review helpful

Cheesy Eggplant Casserole

Reviewed: Sep. 23, 2007

We love the taste, but it tends to turn out a little dry. I add a little water (maybe 1/4 cup) when I'm mixing it up so it doesn't dry out in the oven.

Was this review helpful? [ YES ]
8 users found this review helpful

Momma's Marinara Sauce

Reviewed: Sep. 23, 2007

This is fantastic! We loved the rich taste, and I loved that it was so easy!

Was this review helpful? [ YES ]
2 users found this review helpful

Tamra's Lemon Artichoke Pesto

Reviewed: Sep. 23, 2007

My husband thinks this is the best pesto he's ever eaten. I also used canned artichokes, and I used romano/asiago instead of the parmesan for more flavor. Super!

Was this review helpful? [ YES ]
3 users found this review helpful

Crunchy Oven Fried Tilapia

Reviewed: Sep. 23, 2007

This is super! Really tastes like fried fish. It's wonderful with catfish. Even my Louisiana relatives liked it! I leave out the basil, but add some cayenne to the flour. Yum!

Was this review helpful? [ YES ]
0 users found this review helpful

Skillet Corn Bread

Reviewed: Sep. 23, 2007

So quick! So easy! Our additions were a shake of cayenne and a some chopped green onions. It was fabulous!

Was this review helpful? [ YES ]
0 users found this review helpful

Honeyed Sweet Potatoes

Reviewed: Jan. 7, 2007

I added the cinnamon and ginger as others suggested. I also mixed in some pecans. It took longer to cook than the 30 min. stated. I finished it off in the microwave. We loved the honey flavor. Could do it with less butter.

Was this review helpful? [ YES ]
5 users found this review helpful

Buttery Cinnamon Cake

Reviewed: Jan. 6, 2007

I followed others' advice and upped the cinnamon in the cake batter to 1 Tablespoon, and used butter instead of shortening. For the sauce/glaze, I used brown sugar instead of white and 2 teaspoons of cinnamon. The family raved! Thanks!

Was this review helpful? [ YES ]
24 users found this review helpful

German Pancake

Reviewed: Dec. 3, 2006

This is like one big fantastic popover, and so quick and easy to make!! My family adored the syrup! 2 tips: 1)spray pan with cooking spray before putting in the butter. Despite the layer of butter in the bottom of the pan, mine still stuck. 2) Cook the syrup in a large saucepan or pot. It expands a lot while it's cooking. My family wants this for Christmas morning breakfast. Thanks for a great recipe!

Was this review helpful? [ YES ]
3 users found this review helpful

Chicken Lo Mein

Reviewed: Jun. 19, 2006

Even my picky children loved this. Really tasted like the Chinese restaurant. Yummy!

Was this review helpful? [ YES ]
1 user found this review helpful

Fisherman's Quick Fish

Reviewed: Jun. 19, 2006

Easy, quick, and the whole family loved it.

Was this review helpful? [ YES ]
1 user found this review helpful

Giant Chocolate Chip Cookies

Reviewed: Aug. 29, 2004

Maybe my ice cream scoop was bigger, but I didn't get the full batch out of this, and had to do it again. (NOT that we minded!!) Yummy recipe, but needs some salt in the dough, about equal to the amount of baking soda.

Was this review helpful? [ YES ]
1 user found this review helpful