I made this tonight, and followed the recipe to the letter. It made a wonderful sauce, and I filled two pint jars with the finished product. I always enjoy reading people's reviews, and noticed that the "bad" reviews found it to be a matter of this not being their kind of barbeque. I get that; however, for those that love Carolina-style (my father was born and raised in Charleston), it's really a great recipe.
Was this review helpful?
[
YES
]
1 user found this review helpful
I made this tonight, and followed the recipe to the letter. It made a wonderful sauce, and I...
