iluvsunandsand Profile - Allrecipes.com (14236075)

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iluvsunandsand


iluvsunandsand
 
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Member Since: Jul. 2012
Cooking Level: Not Rated
Cooking Interests: Baking, Healthy
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Recipe Reviews 1 review
Basic Corn Muffins
i loved this muffins but I did make some adjustments. I used soymilk, used organic cane sugar, egg replacer, soft whole wheat flour instead of all-purpose flour and, 1/3 cup of Earth's Balance vegan butter sticks instead of the canola oil and omitted the salt since the Earth's Balance has salt in it. I also added some aged cheddar cheese in the batter and on the top as the muffins half way through baking. The results were a crispy cheddar top and a most cakey inside. The muffin was just barely sweet, but exactly how I wanted it. Next time I will add jalapenos and some garlic to make them savory.I recommend this recipe, not at all dry like some recipes.

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Reviewed On: Jan. 16, 2013
 
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