cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

Reviewed: Sep. 21, 2007
real good. not alot of fuss, easy to prepare. the ancho, and the butter mix put this baby over the top. works with beef steak as well as deer. be sure to use ancho chile powder, you cant use to much of this stuff. if you like cilantro use extra, its some tough stuff. a keeper.
Was this review helpful? [ YES ]
4 users found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States