CROCKET31 Recipe Reviews (Pg. 1) - Allrecipes.com (1423040)

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Double Layer Pumpkin Cheesecake

Reviewed: Dec. 19, 2003
I made this yummy cheesecake for a early Christmas party and everyone loved it. Very simple to make and takes no time at all. This is by far the best cheesecake I have ever had!
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1 user found this review helpful

Homestyle Turkey, the Michigander Way

Reviewed: Nov. 25, 2004
This was the best turkey that I have ever tasted, and it was my very first turkey that I've cooked by myself. I was nervous at first, but the ingredients were very easy and the directions were simple. The turkey was so juicy, especially the breast, which I thought would be dry but to my surprise wasn't. I used the instant chicken boullion instead of the cubes which was much easier for me, and I rubbed the whole turkey down with butter before I poured the juices on top. just some things that helped me. I would MOST DEFINITELY make again.
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Apple and Sausage Cornbread Stuffing

Reviewed: Nov. 25, 2004
This stuffing was very good, however, I made these following changes: I used Jimmy Dean ground sausage (regular flavor) instead of the links, and I added two cans of the chicken broth (italian seasoning flavor) and one egg. Next time I will also omit the apple, since I didn't think it helped the dish at all. Otherwise very good. Will make again!
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Mom's Baked Macaroni and Cheese

Reviewed: Nov. 25, 2004
This recipe was pretty simple, however, it was missing something. Salt, seasoning...SOMETHING. Probably won't make again.
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Pumpkin Pie I

Reviewed: Nov. 25, 2004
One of the very best pumpkin pies that I have ever ate. My boyfriend absolutely loved this pie, and proved it by nearly eating the whole thing by himself. Be sure to use a deep dish pie shell because it is alot of filling mixture, which I still left some out. Will definitely make again.
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