ARATMARIE Recipe Reviews (Pg. 1) - Allrecipes.com (1422958)

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ARATMARIE

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Potato Pancakes II

Reviewed: Mar. 12, 2009
I should have read the reviews about the flour, because I ended up with sticky, messy, hard to turn globs of potatoes. Tasted ok, but not worth the hassle.
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Guacamole

Reviewed: Mar. 5, 2009
Loved it!! Will be making it this way every time I make guacamole!!
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Chicken Lo Mein

Reviewed: Mar. 5, 2009
Didn't have as much flavor as I would have liked. Looking for that Chinese restaurant taste.
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1 user found this review helpful

Chicken Cordon Bleu I

Reviewed: Jan. 24, 2009
Very good!! Thanks
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Bulgogi (Korean Barbecued Beef)

Reviewed: Jan. 24, 2009
Can I just say....yum. The only change I made was I used low sodium soy sauce. Thought it tasted very close to the original. I lived in Korea for 2 years and this was my favorite thing to eat there. Thanks for reminding me why!!
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Tomatillo Salsa Verde

Reviewed: Jan. 24, 2009
I followed the advice of others and only added 1/2 cup of water, I added lime juice, another pepper. But I wish I would have left the Cumin out. I will make it again with out that and see if I like it better. Thanks.
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Broccoli Cheese Soup

Reviewed: Sep. 27, 2008
Not my favorite. Not as much flavor as I had hoped. Very processed tasting.
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Ham Rolls

Reviewed: Jan. 21, 2007
I have always loved these! They are even better with a dash of Worchestire and red onions ILO the green!
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Best Spinach Dip Ever

Reviewed: Jun. 8, 2005
I've made this recipe for many parties, but I actually got it off the Knorr's soup mix box. It is always a hit with all the friends and family!
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Baked Ziti I

Reviewed: Jan. 25, 2005
Tastes good, but reminds me of most italian dishes. I would make it again.
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Broccoli Chicken Casserole III

Reviewed: Jan. 25, 2005
My family really enjoyed this. I did end up putting 1/2 cup parmesan cheese, and I also added sauteed mushrooms. I think that added a lot of flavor. Next time I'll put 2 cloves of garlic. Thanks!
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8 users found this review helpful

Absolute Best Potato Casserole

Reviewed: Jan. 25, 2005
Tasted good. Could have used a little more flavor though. I should have added some mushrooms to the recipe. Think that would have helped.
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4 users found this review helpful

Chicken Monterey

Reviewed: Jan. 11, 2005
I've been making this recpie for at least 10 years now. It's a hit with all the friends and family. Everyone begs for more!
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