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Fluffy Pancakes

Reviewed: Feb. 2, 2014
Awesome pancakes! I am not a big pancake fan but these are delicious! These are better than any pancakes you would get in a restaurant and you know what is in them. The only adjustments I make are minor, I add one tsp. of real vanilla extract and I lightly coat the griddle with unsalted butter! They come out tasting like something straight out of a bakery to me! I usually try to substitute some whole wheat pastry flour in other recipes- say for half of the white flour but I have not tried it in this recipe...they are too good already. I might try it with doing 1/3 of the cup of flour. Also, I agree with the other reviewers that stated that this recipe only serves 4. They are great so double the recipe. I often double the recipe and then my son can have pancakes in the a.m. before school! These are so good I can eat them without syrup! Try them, you will not be disappointed. Thank you Kris for the awesome recipe!
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