Pammy Recipe Reviews (Pg. 1) - (14222171)

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Mid-Eastern Chicken Thighs

Reviewed: Aug. 2, 2012
To my shock when I started the recipe, I realized I was out of curry powder, and I thought "Oh no!" but I used a square of S&B Golden Curry sauce mix to the sauce and it was perfect. The chicken was super tender, very yummy! I also used double the red wine and chicken broth and probably 3x the spices, so I had extra sauce. I added green beans because I like veggies and served it with jasmine rice.
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Easy Turkey Taco Soup

Reviewed: Oct. 12, 2012
Best soup ever! I'm not really a "soup person", but this hearty soup is delish. Instead of the frozen mixed veggies, I added frozen corn and frozen chopped spinach. I also added a bit of cilantro. The soup was too thick, so I added water, but I suppose I could have added more chicken broth instead. It was very flavorful. We topped it with a dollop of sour cream and cheddar cheese, served with fresh corn bread.
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