wstock70 Profile - Allrecipes.com (14220789)

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wstock70


wstock70
 
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Member Since: Jul. 2012
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Recipe Box 3 recipes
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Recipe Reviews 1 review
Aunt Ruth's Crab Cakes
If you make this, use an extra egg or something to hold the crab cakes together! These are a pain to make. Mine fell apart, so then I took what ingredients was left and did my best forming them into balls (which is tough) and baked them in the oven. They came out and everyone loved the taste, but frying these in a pan with oil does not work if you want to keep them together.

1 user found this review helpful
Reviewed On: Nov. 18, 2012
 
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