Desaiah Recipe Reviews (Pg. 1) - Allrecipes.com (14218385)

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Classic Ham Glaze

Reviewed: Oct. 18, 2013
What a great and simple recipe. It turned out to moist and flavorful. I had to use about 1/4 c maple syrup and 1/4 c honey because I didn't have enough honey and it was delicious!
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Sensational Chicken Noodle Soup

Reviewed: Oct. 17, 2013
Very good, simple recipe. Great for small kids who are picky eaters. My 3 and 5 year olds gobbled it up. There are, of course, other recipes that have more vegetables and herbs but I chose this one for the simplicity. I also used leftover Thanksgiving turkey in place of the chicken.
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Muffin Pan Frittatas

Reviewed: Oct. 3, 2013
Very good, quick and easy recipe. I made these for my mommy group and they raved about them. I have to admit that I used the veggies I had on hand - grape tomatoes, bell peppers and onion. I would try goat cheese instead of cheddar just to change it up for next time.
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Quick and Easy Oatmeal Muffins

Reviewed: Oct. 3, 2013
Delicious and easy. My 3 and 5 year olds loved them. I used two packets of maple flavoured instant oatmeal satchets. Will definitely be making them again.
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One Bowl Chocolate Cake III

Reviewed: Sep. 24, 2013
So easy to make and tasted delicious. Less clean up too.
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Pecan Snack

Reviewed: Mar. 11, 2013
These are the perfect compliment in salads. Adds just a touch of nutty sweetness. Awesome recipe and so easy to make.
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The Best Rolled Sugar Cookies

Reviewed: Dec. 29, 2012
I chose this recipe because it only required butter and not shortening. I like the fact that it required only a few simple ingredients. My only challenge was in rolling out the dough. After one hour in the fridge the dough was still sticky so I had to leave it in for another hour and add quite a bit of flour to the dough to be able to roll it out and cut out the shapes. That being said, with those two minor fixes, they turned out delicious. Not overly sweet so they are better iced. My son who's four loved decorating them. All in all a great sugar cookie recipe.
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Ham Breakfast Braid

Reviewed: Dec. 29, 2012
This is a wonderfully easy recipe. I used the light version of the crescent rolls and turkey instead of ham and the taco blend cheeses and it turned out so flavourful. Will use this recipe again and again.
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Caramel Shortbread Squares

Reviewed: Dec. 27, 2012
Love this recipe! The only substitution I made was to use semi sweet chocolate chips instead of milk chocolate. This reduced the sweet factor but they were absolutely scrumptious.
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Chocolate Bundt Cake

Reviewed: Sep. 30, 2012
I made this cake for my son's birthday party and it turned out wonderfully rich and chocolatey. Everyone at the party really enjoyed it. However, it did overflow when baking so next time, I would place a cookie sheet underneath while baking to prevent a mess. I iced it with chocolate fondant and topped it with strawberries and it looked very elegant. I would definitely make this again.
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Oatmeal Peanut Butter Cookies

Reviewed: Aug. 19, 2012
Great recipe! I substituted both the shortening and margarine for chilled butter (as recommended) and other than that modification, followed the recipe as shown. When I dropped the spoonfuls, I didn't flatten them at all and they turned out quite well. Made exactly 4 dozen. Thank you for sharing this recipe.
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Mama's Potato Salad

Reviewed: Aug. 12, 2012
I made this for my husband's birthday party bbq and it was a hit. With the egg to potato ratio it was almost like an egg/potato salad. Very tasty.
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Yummy Artichoke Dip

Reviewed: Jul. 21, 2012
Wow! I have been looking for an artichoke dip recipe like this one ever since I had it at a party a while ago. The only ingredient I ommitted was the chile peppers because I didn't have any. Even without them, it had a nice robust flavour. I added all the ingredients into the food processor and briefly pulsed. The texture was nice and it saved on time.
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Prosciutto-Wrapped Chicken Breasts with Herbed Goat Cheese

Reviewed: Jul. 21, 2012
The stuffing is absolutely mouth watering! This is a new favourite. Thank you for sharing.
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