mollyp88 Profile - (14217758)

cook's profile


Home Town: Glenview, Illinois, USA
Living In:
Member Since: Jul. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 2 reviews
White Zinfandel Chicken
This was a really easy chicken dish to make! I'm always looking for recipes that are great for 1-2 people, and this is one of them. I did change a couple of things with the recipe. First of all, I added a few more herbs to the marinade: bay leaves, oregano, and a lemon pepper seasoning. I combined all of the herbs in equal parts olive oil and sesame oil and marinated the chicken in that mixture in a plastic bag in the fridge for 20 minutes. I also substituted the shallots for onions and the white win with a sherry cooking wine. Serve this with a side of veggies or potatoes and it makes a nice, healthy, delicious meal!

0 users found this review helpful
Reviewed On: Sep. 10, 2012
Caramel Apple Pie II
This pie turned out amazing! I added a little bit of nutmeg along with the cinnamon, as well as some chopped pecans with the toffee layer. I used granny smith and braeburn apples along with an apple peeler/corer for even, thin slices. I'm not sure if the lattice top changes the bake time, but this is how I prepared the pie and ended up baking it for about 30-35 minutes after removing the foil. I will definitely bake this again and again!

1 user found this review helpful
Reviewed On: Jul. 20, 2012

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