MiniemGFD Profile - (14217118)

cook's profile


Home Town:
Living In: Townsend, Massachusetts, USA
Member Since: Jul. 2012
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Indian, Italian, Southern, Gourmet
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Recipe Reviews 4 reviews
Curried Chicken
The cream of mushroom soup gave this sauce a great texture but it threw off the taste. To compensate I added another half tablespoon of curry powder and threw in a pinch of cayenne pepper. I also added half of a green pepper and half of a red pepper to the sauce. It came out amazing. The chicken came out plain though. It needs to be seasoned differently. Instead of curried chicken it tastes more like chicken with a curry sauce. I'd try it again..just not the same way.

0 users found this review helpful
Reviewed On: Feb. 21, 2014
Easy Broccoli Quiche
I was really happy with how this came out but I didn't use onion bc I didn't have one. From what I've been reading, I was better off not using one. It didn't come out soggy, however the baking time was way too short. I added a cup and a half of shredded cheddar on top of the shredded mozzarella. It came out great. Keep it in the oven until the top starts to brown and you should be all set.

0 users found this review helpful
Reviewed On: Oct. 26, 2012
Best Lemonade Ever
I made this recipe for the sole purpose of finding out if it lives up to the hype. It does. One recommendation I have, and maybe it defeats the purpose of homemade lemonade, is using store bought lemon juice. It tastes just as great and makes it a million times easier.

2 users found this review helpful
Reviewed On: Aug. 22, 2012

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