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Home Town: Kings Park, New York, USA
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Member Since: Jul. 2012
Cooking Level: Not Rated
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Recipe Reviews 13 reviews
Cinnamon Raisin Bread I
I have made this bread several times now and everyone goes wild for it. My brother said it is what he wants for his birthday this weekend so I will be making it again. For those of you that say it comes out dry: I have never had this problem, the main reason being that whenever I make bread of any type I never add all the flour stated all at once. Work a major portion of the flour in to start then gradually knead in only what you need to make a smooth dough. I also add 2.5 to 3 cups of raisins because that is how we like it :)

1 user found this review helpful
Reviewed On: Jan. 8, 2015
World's Best Potato Soup
Better off making it from scratch. This tasted like the can it came out of :(

7 users found this review helpful
Reviewed On: Nov. 5, 2014
Fabulous Wet Burritos
I did not care for this recipe.

0 users found this review helpful
Reviewed On: May 21, 2014

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