Shak Profile - Allrecipes.com (1421406)

cook's profile

Shak


Shak
 
Home Town: Allentown, Pennsylvania, USA
Living In: Northampton County, Pennsylvania, USA
Member Since: Dec. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Italian, Dessert, Kids
Hobbies: Sewing, Gardening, Camping, Reading Books, Music, Charity Work
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About this Cook
Hi I'm a working mom and married and also have a 10 ,15 and 16 year old Also fascinated with international cuisine, always like to bring some thing new to the table from different cultures. I've alway's loved cooking , but my true passion is baking. There is nothing more fulfilling then working your hands into dough, then seeing your children eating and enjoying what you made with your bare hands, “Wait” then hearing them say mom I really want to cook like you when I grow up. priceless...
My favorite things to cook
I love to cook pasta,bake from brownies to a tiramisu , I really have to say that in my house it's a fight between rice and pasta my husband and my son love there rice, but me and my girls love our pasta usually the men win!
My favorite family cooking traditions
my mom is an ok cook, but a very good baker . For the question of cooking traditions.I would have to say my favorite is cooking for my family on holiday's ,especially our dessert table wow do we bake enough to feed an army.
My cooking triumphs
learning how to make an awesome pizza crust ,Just like the one in the pizza shops. a little tip use a pizza stone your pizza will be nice and crunchy...
My cooking tragedies
Trying to make caramel swirls for a cheesecake. Man does that hurt! when touched by a human finger!
Recipe Reviews 52 reviews
Sadie's Buttermilk Biscuits
Great recipe. As another reviewer stated, I normally would use recipes that have high ratings, but I said what da heck, I'm going to try this one and I don't regret it! The biscuits are nice and fluffy...

3 users found this review helpful
Reviewed On: Jan. 18, 2015
Anniversary Chicken I
I've been looking to try this recipe for a while now... And I did let me tell you its was wonderful,something a little different then the usual chicken recipes. A must try...I followed the recipe to the T except I added cheese at the end of baking time. It was oh... so yummy :p

2 users found this review helpful
Reviewed On: Jan. 18, 2015
Grandmother's Buttermilk Cornbread
Great recipe! just the right amount of sugar, and moist enough where its not soggy. Will keep in my recipe box.

1 user found this review helpful
Reviewed On: Jan. 12, 2015
 
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Cooking Level: Expert
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