A great base recipe. What didn't I add to the sauce! I added: milk, crushed garlic, pesto, white cooking wine, crushed red pepper, sour cream, mustard, pepper, old cheddar cheese, fresh cut mushrooms, green onions, red pepper and tomato. I skipped the butter and cooked the chicken cut into pieces in sauce and let it simmer on low heat for at least 30 mins. Once sauce and ingredients were spread evenly over spagetti I lightly dusted corn starch over it to thicken sauce then covered with old cheddar and feta cheese. I baked until a few areas of cheese golden brown.
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A great base recipe. What didn't I add to the sauce! I added: milk, crushed garlic, pesto,...