Keeli Recipe Reviews (Pg. 5) - Allrecipes.com (14202855)

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Butternut Squash Cajun Fries

Reviewed: Feb. 20, 2014
So simple I'm kicking myself for never thinking to make "fries" from butternut. I upped the Cajun seasoning a bit and served with a tabasco spiked tarter sauce.
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Molly's 'Wannabe' Jalapeno Popper Party Dip

Reviewed: Feb. 20, 2014
I preferred this saucepan cooked dip to many of the baked versions I've tried. I added a good bit of plain fat free yogurt to thin it to a more dippable consistency and added a few more jalapenos because we like spicy.
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Maple-Bacon Chocolate Chip Cookies

Reviewed: Feb. 17, 2014
5 stars for a great idea! Like many others I made a few adjustments to get cookies perfectly suited to our taste. Added an extra 1/2 cup flour, 1/2 tsp baking powder, 1 T real maple syrup, and increased bacon bits to 1/2 cup and used only 1/2 cup mini semi-sweet chips. I made smaller cookies and ended up with about 5 doz and baked for only 9 mins. Perfect-rave reviews from my work and my BF's
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Honey Curried Roasted Chicken and Vegetables

Reviewed: Feb. 11, 2014
SOOOO Good! I cut the potatos and carrots into large pieces and put into large roasting pan raw with chicken covered and cooked 45 mins. Uncovered and added mushrooms and apples coated with sauce made with honey dijon dressing to reduce cost and calories and baked uncovered 30-45mins. Best new roasted chicken recipe I've come across in a long time
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Muffuletta Pinwheels

Reviewed: Jan. 31, 2014
I chopped the olives and combined with spices and cream cheese leaving out the oil and spread over tortillas before layering meat and cheese. While we really liked these they just didn't stand out to us.
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Warm Swiss Chard and Mushroom Salad

Reviewed: Jan. 24, 2014
we're just starting to try recipes with different types of greens and while my BF was very resistant to the idea he just raved about this from the first bite
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Black Bean Stuffed Peppers

Reviewed: Jan. 24, 2014
I used a chipolte flavored cream cheese and frozen spinach as well as leaving off the cheese and topping with a jalapeno cream sauce. I had too much filling for the 4 peppers I needed. I'd probally use only half the rice and boost the flavor level if I made these again.
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Maple Cajun Mahi Mahi

Reviewed: Jan. 24, 2014
we found this to be quick and enjoyable, but lacked a certain something to make it keepable
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Bok Choy and Shiitake Stir Fry

Reviewed: Jan. 17, 2014
Soy, miso, and oyster sauce...salt, salt, and more salt plus 15 min cooking time turned the bok choy to mush. Could have good potential but we found this almost ineatable.
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Orange and Rosemary Baked Olives

Reviewed: Jan. 9, 2014
Soo Good! I used one can each green, black, and kalamata olives with a semi-sweet wine and only 1 T olive oil. They get even better after sitting a few days.
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Tortilla Rollups IV

Reviewed: Jan. 2, 2014
I've been making these for years and they always go fast wherever I take them
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Roasted Sherry Duck

Reviewed: Dec. 27, 2013
awesome! easy! 5lb duck took about 2 hours and 15 mins to roast.
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Pumpernickel Spinach Dip I

Reviewed: Dec. 27, 2013
I made this last minute for a potluck at work and served in a sour dough bread bowl with carrot, celery, and bread for dipping. It was the first dish gone and everyone raved.
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Creamy Squash Casserole

Reviewed: Dec. 17, 2013
I was really excited to make this, but the result was fairly bland for our taste
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Sharyl's Spicy Chicken

Reviewed: Dec. 17, 2013
Nice blend of spices that went well with the juice which I doubled and thickened with cornstarch just because we like more sauce
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Black Bean and Rice Enchiladas

Reviewed: Dec. 8, 2013
I made this as the vegatarian filling for our Black Friday Taco bar at work and everyone really enjoyed it
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Southern Pineapple Casserole

Reviewed: Dec. 2, 2013
I tried this instead of sweet potatoes with our Thanksgiving bourbon coated chicken. It was a great blend of sweet and savory and I really liked the difference in texture because of the chucks and crushed pineapple
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Warm Blue Cheese Dip with Garlic and Bacon

Reviewed: Dec. 2, 2013
Love at first bite. We used gorgonzola and proscuitto and served with sour dough bread bites. So good
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Mango-Spiced Steak Skewers

Reviewed: Nov. 28, 2013
Very enjoyable. My BF especially liked the dijon dipping sauce.
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Spicy PBJ Wings

Reviewed: Nov. 21, 2013
This was an instant hit at my house. I used my homemade cherry-jalapeno jelly, a lot more siracha, and used the sauce to coat chicken tenders to cut calories. If you like thai this recipe is for you.
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Displaying results 81-100 (of 284) reviews
 
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