bellyftw Profile - (14197623)

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Home Town: Singapore, North-East Region, Singapore
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Member Since: Jun. 2012
Cooking Level: Beginning
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Recipe Reviews 19 reviews
Oven Fried Parmesan Chicken
Pan-seared for about 2 minutes before finishing it in the oven (15 minutes)! The meat was tender and juicy and the crust perfect! Thanks for the recipe :)

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Reviewed On: Dec. 25, 2014
Cheesecake Bars
After reading the reviews, I decided to double the filling, and so I increased the amounts of cream cheese (16oz) and white sugar (1/3c – prefer it less sweet). However, it completely slipped my mind to do the same for the egg, milk, lemon juice (in fact, I even reduced this to 1/2T) and vanilla extract. But despite such a huge mistake, the final product was delish and had a wonderful texture – thumbs up for this super forgiving recipe. I'm sure it would have been even better if I wasn't so forgetful!

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Reviewed On: Jul. 21, 2014
Roasted Carrot and Cauliflower Curried Soup
As written, the lime was so overpowering that it spoiled everything. We had to add sugar to compensate.

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Reviewed On: Dec. 28, 2013

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