nefariousnug Recipe Reviews (Pg. 1) - (14192725)

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Oatmeal Crackers

Reviewed: Jan. 7, 2013
I enjoy how this recipe is just it's bare bones. I make it just like the recipe calls for, except I add tablespoons of the spices I typically add to my oats. If my dough is a bit dry, I knead in a little honey until it's workable. Then I bake them and bring 'em to work! I tried swapping the oil for applesauce once. The result was kind of like a pita. I will do equal parts applesauce and oil next time.
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Whole Wheat Beer Bread

Reviewed: Jan. 7, 2013
My favorite beer to make with this bread is Stella. Granted, I've only attempted to make it with Stella, and Shock Top. I add 1 tsp of baking soda to keep it fluffy, and a bit of pepper for fragrance. It makes some bomb dinner rolls. :D
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Chocolate-Banana Tofu Pudding

Reviewed: Jan. 14, 2013
SUPER yummy if you like a little soy after taste. Yum! My mother and sister did not like it, but I certainly did.
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