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Grandma's Hash Browns

Reviewed: Jun. 17, 2012
Faster, easier and awesome - minutes to do - is peel and cut potatoes into microwaveable bowl, add about 1/4 cup butter pats, about 2 - 3 chopped green onion, sprinkle with pepper, paprika, garlic plus, seasoned salt, celery seed and/or any seasonings you personally like, stir, cover and microwave for about 10 minutes covered with plastic wrap while you do other things. When done stir and you and your family will LOVE LOVE LOVE it with eggs and bacon, sausages, ham or whatever. I even use this for dinner and add carrots, pieces of celery and whatever other veggies I like. Too easy, fast and sooo yummy.
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